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Lamb Lollipops | Grilled Prosciutto Wrapped Peaches | Caramelized Onion in Wonton Cups |
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Sicilian Meatballs | Tomato, Mozzarella and Basil Bruschetta | Stuffed Blue Crab with Gluten Free Stirred Fried Garlic Parmesan Noodles |
Gluten Free Braised Pork Belly Bun (non gluten free available) | Beef Wellington with Parmesan Cauliflower Rice and Zesty Roasted Asparagus | Berry Kale Salad with Jicama |
Chicken Cashew Endive Lettuce Wraps | Jicama Berry and Watermelon Salad | Korean Kimbap |
Korean BBQ Goddess Wrap | Crostini Seared Scallops with Peas Pesto Sauce | Caprese Salad with Balsamic Reduction |
Jumbo Shrimp with Cocktail Sauce Shooter | Roasted Zesty Rosemary Shrimps | Zesty Hummus Dip with Pita Breads and Seasonal Veggie Crudité Platter |
Panna Cotta Dessert | Tuna Tataki | Spinach Ricotta Stuffed Baby Bellas |
Beef Crostini with Crème Freche | Roasted Brined Turkey Breast with Herbes de Provence | Caramelized Onion Roasted Porkloin paired with Baby Bak Choy and Turkish Style Rice |
Roasted Citrus Herb Game Hen | Christmas Holiday Party Spread | Belizean Shrimp Bites |
Tomato Avocado Summer Salad | Ginger Shallots Roasted Porklion | Cajun Fish Tacos |
Salmon Steak | Corvina with Panang Curry Sauce | Classic Roasted Duck Breast |
Mango Salsa | Raspberry Mascarpone Cheesecake |
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